Daria Focht (flickr) (CC BY 2.0)
Matcha 101
Cooking School
Matcha is everywhere—but how much do you really know about it? From its ancient roots to modern trends, this class dives deep into the world of matcha. Discover how it’s grown, crafted, and prepared, and learn how to tell the difference between true matcha and other powdered teas. Along the way, we’ll explore its rich history, cultural significance, and evolving role today. And yes—there will be matcha to taste! The registration fee includes the $30 supply fee for the following materials: Chawan, Chasen, Sieve, Chashaku, and Kuse Naoshi. If you have your own supplies and are able to bring them to class, select the option without the supply fee during registration.