NEW! Classic Homemade Pierogi & Sweet Berry Pierogi! Online via Zoom
Have some fun participating in this cook-along experience as you learn how to make your own homemade Classic Pierogi, and wonderful Sweet Berry Pierogi with 2 types of homemade dough and filling that will make your taste buds dance for joy! We will also be learning how to cook, and freeze these little dumplings that you can make ahead and store for a rainy day. No fancy equipment needed. This class has been so popular; it has even been featured in the American Polish Journal!
Tess Georgakopoulos
Tess Georgakopoulos, is a the creator of Dish it up Good and a highly sought-after Community Education instructor known for delivering engaging, high-quality culinary programming that goes far beyond the traditional in-person or virtual class experience.
Currently serving nearly 60 public school districts across Minnesota—as well as programs in Wisconsin, New York, and Oklahoma—Tess has build a strong and growing reputation for classes that are not only well-attended, but highly rated by participants. Her partnerships extend to Parks & Recreation Departments and organizations such as the Girl Scouts, reflecting both the demand for and trust in her programming.
What sets Tess’ classes apart is her signature live, interactive, hands-on format with up-close videography, combined with a level of professionalism and structure that reflects true culinary expertise. Participants don’t simply follow along—they gain a deeper understanding of techniques, timing, and the “why” behind each step creating a true learning experience rather than a passive class.
Instructors:
- Tess Georgakopoulos
| Date | Time | Location |
|---|---|---|
| Fri, Nov 20th 2026 | 5:30 - 7:30 PM | Online |