Cinco di Mayo Fiesta: Crispy Crunch Taco Wraps & Homemade Churros Online via Zoom
Every wondered if you could create that famous fast-food crispy taco wrap at home—and make it even better? Chef Tess took on that very challenge, creating her own crave-worthy version that became such a family favorite that she decided to turn it into a cook along, and share it with you, too! In this fun, hands-on Cinco de Mayo cook along, you’ll build your own crispy taco wraps from scratch. Flavorful taco meat seasoned to perfection with homemade taco seasoning will be layered with creamy homemade nacho cheese sauce, crispy tostada, fresh veggies and other toppings, then perfectly folded to encase all the deliciousness before cooking them to golden crispy perfection—and create the perfect dipping sauce too! And what’s a fiesta without dessert? You’ll finish the celebration by making fabulously delicate churros from scratch— crispy on the out side, soft and fluffy on the inside, coated in cinnamon sugar and dunked in luscious velvety chocolate sauce. Crispy taco wraps and churros: Perfect celebratory food any day of the year. The only thing missing from this fiesta will be lively music and a piñata, unless you bring those to the party too!
Equipment: Hand-held mixer is nice to have for the churros. More information will be provided in the ingredient list packet.
Tess Georgakopoulos
Instructor
Tess Georgakopoulos, is a the creator of Dish it up Good and a highly sought-after Community Education instructor known for delivering engaging, high-quality culinary programming that goes far beyond the traditional in-person or virtual class experience.
Currently serving nearly 60 public school districts across Minnesota—as well as programs in Wisconsin, New York, and Oklahoma—Tess has build a strong and growing reputation for classes that are not only well-attended, but highly rated by participants. Her partnerships extend to Parks & Recreation Departments and organizations such as the Girl Scouts, reflecting both the demand for and trust in her programming.
What sets Tess’ classes apart is her signature live, interactive, hands-on format with up-close videography, combined with a level of professionalism and structure that reflects true culinary expertise. Participants don’t simply follow along—they gain a deeper understanding of techniques, timing, and the “why” behind each step creating a true learning experience rather than a passive class.
O432-SH-4A
Instructors:
- Tess Georgakopoulos
| Date | Time | Location |
|---|---|---|
| Fri, Apr 23rd 2027 | 5:30 - 8:00 PM | Online |